Traditional Vietnamese soup based on rich chicken broth. Rice noodles, sous-vide chicken fillet, red onion, bean sprouts, chili pepper, and green onion. Served with a coconut garnish: Lollo Rosso lettuce, red onion, bean sprouts, lime, mint, and cilantro, along with three sauces: hoisin, chili paste, and Vietnamese garlic-chili sauce.